© 2002, G. Holzer, all rights reserved.

Bacteria

Prokaryotic Cell :
cells are between 1 and 5 um in diameter. Bacteria appear in a variety of different shapes: Spherical (coccus), rodlike (bacillus) , curved rod (vibrios) and spiral (spirilli) . In addition there are flat, triangular, starlike and square shapes, which are however, less frequent. Bacterial cells are surrounded by a semirigid cell wall , which consists of a polysaccharide matrix, crosslinked by polypeptide chains. Based on their cell wall composition bacteria can be divided into two groups: Gram positive and Gram negative.

Gram positive bacteria : react with the so called Gram stain to appear purple, whereas Gram negative bacteria don't react with the stain. The cell wall of gram positive bacteria consists of several layer of peptidoglycan a polymer made up of N-acetylglucosamine chains crosslinked by short peptide chain which contain D-amino acids. In addition, the cell wall of gram positive bacteria contains teichoic acid , which consists of glycerol or ribitol and phosphate. On the external side of the cell wall, prokaryotes have the glycocalyx a gelatinous polymer, consisting of polysaccharide chains. In addition there are extensions protruding from the cell wall such as flagella , fimbriae and pili. Underneath the cell wall gram positive bacteria have a plasma membrane, which controls the flow of metabolites and nutrients in and out of the cell.

Gram negative bacteria : have a much more complex cell wall. On the cytoplasmic side the plasma membrane is connected to a single layer of peptidoglycan , which in turn is connected to a lipoprotein unit. The lipoprotein layer connects to an outer membrane which contains a lipopolysaccharide that is made up of a Lipid A portion (two sugar units connected to a hydroxy fatty acid) and an O-antigen subunit.
The Lipid A portion is also referred as an endotoxin since it is toxic in a host's bloodstream or gastrointestinal tract. The O-antigen portion consists of sugar molecules and it is the primary site of gram negative bacteria, recognized by antibodies . The variability of the O-antigen chain can cause problems with the immune response.

A major classification scheme is based upon staining properties of bacteria

Bacterial Metabolism

Pathogenic organisms