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Fancy Pants

I’m sure the tap water in my house is perfectly safe to drink. The city has a whole department dedicated to making sure that the city water is clean and safe enough for human consumption, it just doesn’t taste very good. My grandparents would be mortified to know that I purchase water; they still think paper towels are an extravagance. Why buy paper towels when you can re-use a rag? My grandparents have a name for people who buy such extravagances such as water and paper towels, they call them fancy pants. So there I was the fancy pants grandson in the grocery store buying water and I was astounded by the selection. When did water start taking up an entire grocery aisle?

I remember as a kid the water section was dwarfed by the soda aisle. There were a few gallons of water and bottles of Perrier for the fancy pants of that era. Now there is a whole section dedicated to water. Spring, purified, sparkling, artesian, mineral, fruit flavored, vitamin infused, caffeinated and even smart. Is that the problem, have I been drinking dumb water all these years?

I felt very dumb. What did all of these categories mean? Here is my research:

Spring Water: is defined as bottled water derived from an underground formation from which water flows naturally to the surface of the earth. To qualify as spring water, it must be collected only at the spring or through a borehole tapping the underground formation feeding the spring. If the collection process uses some type of an external force, the water must be from the same stratum as the spring and must retain the quality and all of the same physical properties of water that flows naturally from a spring to the surface.

Purified Water: This is a type of drinking water that has been treated with processes such as distillation, deionization or reverse osmosis. Basically, this just means that the bacteria and dissolved solids have been removed from the water by some process, making it "purified." Many bottled water brands are actually purified drinking water.

Mineral Water: Mineral water contains not less than 250 parts per million total dissolved solids and is defined by its constant level and relative proportions of mineral and trace elements at the point of emergence from the source. No minerals can be added to the water.

Sparkling Bottled Water: They call this fizzy water in the UK. This type of water contains the same amount of carbon dioxide that it had when it emerged from its source.

Artesian Water/Artesian Well Water: Artesian water comes from a well that taps a confined aquifer-a water-bearing underground layer of rock or sand-in which the water level is above the top of the aquifer.

Vitamin Water: They might as well call it sugar water. Here is the label from a popular brand. Mind you they say there are 2.5 servings in each bottle, so that works out to 32.5 grams of sugar per bottle.

Nutrition Facts:

Ingredients: vapor distilled/deionized water, crystalline fructose, citric acid, vegetable juice (color), natural flavor, ascorbic acid (vitamin C), vitamin E acetate, magnesium lactate (elecrolyte), calcium lactate (electrolyte), zinc picolinate, monopotassium phosphate (electrolyte), niacin (B3), pantothenic acid (B5), pyridoxine hydrochloride (B6), cyanocobalamine (B12)

Caffeinated Water: Why not just have a cup of coffee?

Fruit Flavored Water: Aside from "natural flavor," most brands didn’t contain any actual fruit juice.

SmartWater: Is vapor distilled municipal water and an unspecified amount of the electrolytes calcium, magnesium, and potassium. Hello! This is tap water with some electrolytes and minerals thrown in.

All of these plastic water bottles made me think about my carbon footprint in purchasing water, which lead me to even further research. 1.5 million barrels of oil in the US alone are used to make water bottles of which 86% are landfilled or incinerated. The water also has to be shipped, which uses more fuel. Maybe smartwater wasn’t so smart after all. Maybe my un-fancy pants grandparents were right in drinking tap water and re-using rags.